This is a smooth, savory, bowl of warm goodness. Full of veggies and nut free makes this a go-to recipe that everyone will be raving about.
Course Dips & Dressings
Keyword appetizer, dip, nut free, side dish
Prep Time 5 minutesminutes
Cook Time 15 minutesminutes
Total Time 20 minutesminutes
Servings 8people
Calories 112kcal
Author Vegan Gluten Free Life
Ingredients
2cupspotatoessteamed
1 cupcarrotssteamed
1/3cupvegan mayonnaise
3/4-1cupplant based milk or water
1/2cupnutritional yeast
1/4teaspoonsalt
1tablespoonlemonjuiced
1/4 teaspoonturmericoptional
1/2teaspoongarlic powder
1/2 teaspoononion powder
Instructions
Steam or boil potatoes and carrots until they are soft.Place all ingredients into a food processor or blender except for plant-based milk. Start blending while slowly adding in liquid until desired smoothness. Pour nacho dip into a small saucepan and heat. Can also be heated in the microwave as needed. If sauce becomes too thick slowly stir in added plant-based milk until desired thickness.