Jackfruit Salad Wrap
Tell me this doesn't look enticing? Low calorie, Fresh, crisp, and delicious! Doesn't get better than that. So have some fun and make it your own!
Servings 6 servings
Calories 118kcal
Ingredients
- 1 can jackfruit in brine, drained, rinsed
- 1/4 cup celery, diced
- 1/4 cup red onion, diced
- 1/4 cup sun dried tomatoes, drained and rinsed
- 2 tablespoons fresh basil, gently chopped
- 1/4 cup vegan mayo, more or less, up to you
- salt and pepper, to taste
Instructions
- Drain, rinse, and dry jackfruit. Shred jackfruit similar to a chicken salad. Place all ingredients into a large bowl mix together well and refrigerate for an hour. Serve as an open face sandwich, crackers, apples...you decide.