Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Pin
5
from 1 vote
Best Vegan Ranch Dressing
A delicious creamy vegan ranch dressing that is delicious on everything! Your friends will be begging for this recipe.
Course
Sides
Keyword
easy ranch, gluten free ranch, vegan ranch
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
10
people
Calories
172
kcal
Author
Vegan Gluten Free Life
Ingredients
1
cup
vegan mayonnaise
1/4
cup
non-dairy milk
1/3
cup
vegan plain yogurt or vegan sour cream
1
tablespoon
apple cider vinegar
1
tablespoon
lemon juice
1
teaspoon
onion powder
1
teaspoon
garlic powder
1/2
teaspoon
yellow mustard powder
1
teaspoon
lemon pepper
1
tablespoon
dried parsley
1/8
cup
chopped fresh chives or finely chopped scallions
(green onions)
salt
to taste
Instructions
Mix all ingredients together until well blended. Chill until cold and serve.
Pair with fresh vegetables, favorite salad, cauliflower buffalo wings, chips, crackers, endless options.
Video
Notes
Store in an airtight container in the refrigerator for up to a week. If you have soy allergies, replace the sour cream for vegan plain yogurt mixed with 1/2 fresh squeezed lemon.
Remember to make it your own and have fun in the kitchen.
Nutrition
Serving:
1
tablespoon
|
Calories:
172
kcal
|
Carbohydrates:
5
g
|
Protein:
1
g
|
Fat:
16
g
|
Saturated Fat:
2
g
|
Sodium:
170
mg
|
Potassium:
17
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
45
IU
|
Vitamin C:
2
mg
|
Calcium:
11
mg
|
Iron:
1
mg